Home » How to Bake Raspberry Brownies

How to Bake Raspberry Brownies

This was supposed to be some kind of ‘spooky’ bake, but they didn’t turn out half as spooky as I expected, well they didn’t turn out spooky at all, so here are the regular Raspberry Brownies. This recipe caused me a lot of stress; at one point I thought I burnt it, so I nearly threw everything away, but luckily I realised that I didn’t and it would look smoother once the eggs were added.

In all honesty, I don’t think these brownies are as good as the ones I made before. These are a lot bigger, and there’s a lot more ingredients which makes them a lot richer and I don’t think I baked mine for long enough considering the inside is extremely gooey and I mean extremely gooey. The corners did burn, so maybe it’s supposed to be like that, but I’m not sure. I guess it’s all down to personal taste, and I’m sure a lot of people will like them.


400g Soft Light Brown Sugar

250g Salted Butter

200g Dark Chocolate

100g Milk Chocolate

4 Large Eggs

140g Plain Flour

50g Cocoa Powder

200g Raspberries


1 .  Heat the oven to 180C/160C fan/gas 4. Grease your baking tray that is ideally 20x30cm, I used butter, but the recipe says to use baking parchment, but butter works just fine too.

2 .  Put the butter, chocolate and sugar into a pan and gently melt, being sure to stir it occasionally with a wooden spoon. Once melted remove from heat.

3 . Stir in the eggs one by one to the mixture, and then sieve the flour and cocoa powder in as well. Once mixed stir in half of the raspberries and add the mixture to the baking tray.

4 . The recipe says to bake for 30 minutes, but it took me about 35-40 minutes before taking it out, as it wasn’t ready after 30 minutes.

5. Cool before cutting and store in an air tight container and eat within three days.

I didn’t create this recipe it is from the BBC Good Food website, if you’d like to check it out. I don’t think this is my best bake, but it does still taste good which is all that matters I guess.

Will you be giving these a go?

Thank you for reading!



  1. 22nd October 2017 / 4:20 pm

    They look yummy. I guess with some decorations they could have been spooky haha! xx


    • 23rd October 2017 / 10:28 pm

      That’s true! I could’ve got something to go with it. Oh well haha xx

  2. 22nd October 2017 / 4:25 pm

    Yum these sound delicious! I’m glad you shared the recipe with us even though they may not be the best batch of brownies you’ve baked. I’m sure they were tasty =o)


    • 23rd October 2017 / 10:29 pm

      I’m glad you like the sound of them! In all fairness they aren’t awful, so definitely worth a go xx

  3. 22nd October 2017 / 4:53 pm

    Yesss Hannah, yess! I may or may not currently be salivating! What a delicious recipe! Brownies are always a fave in my eyes but sometimes they’re too rich and sickly and the addition of raspberries really helps to offset that, I can imagine! x Extremely gooey is just how I like them – OBSESSED! xx
    Marina x

    • 23rd October 2017 / 10:30 pm

      I’m so glad you like the look of it, it sounds like you will love it! These are a little rich, but the raspberries do help. If you like your brownies gooey then you will love these!xx

  4. Emily
    22nd October 2017 / 5:42 pm

    Looks like we both had brownies on the brain this week! Yours look a lot healthier than mine, that’s for sure! Great idea to add raspberries!

    Musings & More

    • 23rd October 2017 / 10:31 pm

      Haha how strange! Yours look amazing, adding Salted Caramel is a good idea xx

  5. 22nd October 2017 / 9:24 pm

    I love a good bake and these look so tasty! Will definitely try the recipe and even wondering if some white chocolate would be nice in there!

    • 23rd October 2017 / 10:32 pm

      I hope you love them if you decide to bake them! White chocolate would be such a good addition xx

    • 23rd October 2017 / 10:32 pm

      They really are! No problem, I hope you love them xx

  6. 23rd October 2017 / 12:07 am

    Raspberries are one of my absolute favourite ingredients to bake with, I can’t believe I haven’t tried them in brownies yet, I’ll definitely be giving this a go!

    Sara – Flemingo

    • 23rd October 2017 / 10:33 pm

      They’re such a good addition! I hope you love them xx

    • 23rd October 2017 / 10:34 pm

      I think they were a little too soft haha!xx

  7. Amber Atlanta
    23rd October 2017 / 4:43 pm

    Considering the trouble that you had with the baking, I don’t think they turned out badly at all! Mine would look so much worse – trust me.. haha!
    Amber x

    • 23rd October 2017 / 10:35 pm

      Thank you, I’m glad you think so! Don’t say that, I’m sure they wouldn’t haha!xx

    • 23rd October 2017 / 10:36 pm

      There is so much chocolate in it too, so that’s a plus at least haha!xx

  8. 23rd October 2017 / 11:04 pm

    These look SO GOOD!!!!! I love your baking posts and I can’t wait to try these.
    Sarah X

    • 2nd November 2017 / 4:05 pm

      Thank you so much, I’m glad you think so! I hope you love them xx

  9. 24th October 2017 / 12:41 am

    GOOD GRACIOUS THIS LOOKS GLORIOUS. yum yum yummmm i know what i’m making this weekend!

    love, rach.
    please if you get the time, check out my blog and let me know what you think!
    So, hi.

    • 2nd November 2017 / 4:06 pm

      I am so glad you think so haha! I hope you loved them xx

    • 2nd November 2017 / 4:07 pm

      They go really well together for sure! Got to love a batch of brownies xx

  10. 24th October 2017 / 3:22 am

    Ohmygosh I love raspberries I haveeee to try this!!

    xx Sofia | SOFIAADOT

    • 2nd November 2017 / 4:07 pm

      They go really well together xx

    • 2nd November 2017 / 4:07 pm

      I hope you love them if you give them a go xx

  11. 24th October 2017 / 3:29 pm

    This looks amazing! I must give these a try myself! Thanks for sharing hun!

    • 2nd November 2017 / 4:08 pm

      I hope you love them if try them out xx

  12. 24th October 2017 / 8:20 pm

    This sounds yummy and perfect for Holiday dinner 🙂

    xx Alyssa | STYLE VANITY

    • 2nd November 2017 / 4:09 pm

      That is so true, they’d be perfect for that!xx

  13. 24th October 2017 / 9:24 pm

    I haven’t tried raspberry in chocolate before but the sweet and i suspect sour element probably works very well x


    • 2nd November 2017 / 4:09 pm

      It is a really good mix, they go together really well xx

  14. 25th October 2017 / 1:20 am

    Ooo I’ve never seen fruits in brownies before but these look so yummy! Thanks for sharing this recipe!

    Jenny | Geeky Posh

    • 2nd November 2017 / 4:10 pm

      They go together really well, and it’s no problem, thank you for stopping by xx

    • 2nd November 2017 / 4:11 pm

      That is very true, and thank you!xx

    • 2nd November 2017 / 4:12 pm

      Thank you, I am so glad you think so!xx

  15. 25th October 2017 / 7:51 pm

    I’ve never had raspberries in brownies. Sounds interesting and lovely even though you didn’t’ think it was your best. I love to bake so I may give it a try.

    • 2nd November 2017 / 4:13 pm

      They do go together really well, some companies do raspberry chocolate and it’s really tasty. Thank you, I think they’d come out much better if they were left in the oven longer xx

    • 2nd November 2017 / 4:14 pm

      No problem, glad you like the look of them xx

  16. 29th October 2017 / 9:03 pm

    These brownies look absolutely delicious! I’ve added this post to my reading list so I can make at a later date! My mouth is watering just reading this post, thanks for sharing!
    Jaz xoxo

    • 2nd November 2017 / 4:15 pm

      I hope you love them if you give them a go, definitely leave them in the oven a little longer. No problem, thank you for stopping by xx

    • 2nd November 2017 / 4:16 pm

      Thank you, I appreciate that! Haha that is easily done xx

    • 2nd November 2017 / 4:16 pm

      Thank you, I’m glad you think so! They go together really well, that is a great idea xx

  17. Diana
    31st October 2017 / 11:00 pm

    The same thing happens when I bake with raspberries! The inside never feels baked enough but then I fear of burning the outside! Regardless, these look amazing and I’ve never had raspberry brownies so I would definitely try baking these one day xx


    • 2nd November 2017 / 4:17 pm

      Glad it isn’t just me! They do seem complicated to bake with, as I didn’t want it to burn on the outside, but then the middle just wasn’t cooking. I hope you love them if you give them a go xx

  18. 1st November 2017 / 9:19 pm

    Don’t be so critical of yourself, these brownies look hella delicious, hun! Raspberry and chocolate is a deadly combo, will try this brownie idea:)

    • 2nd November 2017 / 4:18 pm

      I really need to work of that haha! They do go together really well, but it definitely needed leaving in the oven a little longer xx

  19. 1st November 2017 / 9:21 pm

    Ohhh wow these look delicious! Definitely saving this recipe to make! Lovely photos too xx

    emily x ❤ | emilyloula.com

    • 2nd November 2017 / 4:19 pm

      Thank you, I’m glad you think so!xx

    • 8th November 2017 / 9:19 pm

      That’s a good idea, and I hope you love them!xx

  20. 5th November 2017 / 10:43 am

    I have never thought of mixing raspberries and brownies, but these look delicious, will definitely give these a try next time I bake brownies!
    Grace xx

    • 8th November 2017 / 9:20 pm

      They go really well together, and I hope you love them!xx

    • 10th November 2017 / 11:44 pm

      Thank you, and I hope you love them!xx

  21. 13th November 2017 / 5:15 pm

    They may not have been spooky but they do look delicious, not the hugest Brownie fan normally, but could be converted with Raspberries, I’ll have to give it a go!
    Helpless Whilst Drying

  22. 25th November 2017 / 6:47 pm

    Those look super yummy will definitely try and make a plant-based version of these!

    • 25th November 2017 / 7:39 pm

      I hope you manage to create a version you love xx

  23. 30th November 2017 / 7:04 pm

    Another amazing bake Hannah! The raspberries make these brownies look super professional. I can imagine if the fruity melted, it could look very gruesome and Halloweeny. Well done all the same, bet they were soo yummy! 🙂 xx

    Helen | Helen’s Fashion, Beauty & Lifestyle Blog

    • 30th November 2017 / 8:58 pm

      Thank you so much! That is true, it would have definitely fit the theme if that happened haha!xx

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